Dried ginger

Product name: Dried Ginger

Variety: Vietnamese Ginger

Type: Sliced / Whole / Powder (as per customer’s requirement)

Moisture: ≤ 12%

Impurities: ≤ 2%

Ash content: ≤ 8%

Appearance: Clean, light yellow to pale brown color, uniform size, free from pests and mold

Flavor & Aroma: Strong, spicy, and warm fragrance typical of natural ginger

Packaging: 10kg / 20kg / 25kg in PP bag, carton box, or as per customer’s request

Loading capacity: ~12–14 MT per 20’ container; ~24–26 MT per 40’HC container

Shelf life: 12–18 months under proper storage conditions (cool, dry place)

Origin: Vietnam

Dried ginger is a versatile spice made from carefully selected fresh ginger that has been sliced and naturally dried to preserve its strong aroma and pungent flavor. With its concentrated taste and long shelf life, dried ginger is widely used in the food, beverage, and pharmaceutical industries.

• Appearance: Clean slices or whole dried roots, light yellow to pale brown in color.

• Flavor & Aroma: Intense, spicy, and warming, with a characteristic ginger fragrance.

• Uses:

  • As a natural spice in soups, sauces, teas, and herbal drinks.

  • Processed into ginger powder, essential oil, and extracts.

  • Used in traditional medicine for digestion, anti-inflammatory benefits, and boosting immunity.

  • Ideal for large-scale food production and export.

At THE SUNLIGHT CO., LTD, we provide high-quality dried ginger with international standards, reliable supply, and flexible packaging options to meet customer needs worldwide.